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Kamel Rahmouni

HACCP | Food Safety — Complete Training Course + Certificate

Review Kamel Rahmouni’s food-safety course for HACCP principles, hazards, prerequisite programs and control points, with certificate-scope guidance.

PaidMixed4–10 hoursEnglishCertificateFood Science
Go to course

Opens on the provider’s site. Check current access and certificate terms there.

Course overview

Kamel Rahmouni connects HACCP principles with food operations and daily control measures. Hazards, risks, prerequisite programs, operational prerequisites and critical control points are distinguished rather than treated as interchangeable labels. The course offers a practical food-safety route for learners who want to understand the reasoning behind a documented control system.

What you will learn

  • Distinguish a hazard from a risk and a control measure.
  • Explain the seven HACCP principles in context.
  • Connect a control point with monitoring and corrective action.

Who this suits

Preview the introductory material and compare the examples with the type of food operation you want to understand. Bring a simple fictional process for practice.

Before you enroll

The page was updated in March 2026. A course completion document is not evidence that a facility meets a certification scheme or local requirements. Use current applicable standards and qualified review for a real operation.

Udemy offers paid purchase or subscription access depending on the course and region. Paid teaching courses provide completion certificates under Udemy’s policy. Check current enrollment terms and any separate software, account or materials costs.

Put it into practice

Map a fictional food process and identify one hazard and a proposed control. Explain the monitoring evidence, corrective action and information still needed before deciding whether the control is sufficient.

Source and review

This overview is based on the provider's published information, checked on . It is an editorial assessment, not a claim that we completed the resource. Time filters are approximate study ranges; projects and exercises can take longer.

When no formal provider level is given, the level filter is an editorial estimate based on the published audience and requirements. Time filters use the listed video runtime; independent exercises can take longer.

View the curriculum and current access options at Udemy.

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At a glance

Provider
Udemy
Learning format
Course
Price
Paid
Level
Mixed levels
Study time (approx.)
4–10 hours
Language
English
Certificate
Available; check provider terms
Created by
Kamel Rahmouni
Category
Food Science
Page updated
14 Oct 2026